The company, founded in 2016, is a Bulgarian producer of handcrafted bean-to-bar chocolate and cocoa products, producing chocolate from carefully selected cocoa beans sourced directly from producer farms.
The company controls the entire production process, from importing raw cocoa beans to manufacturing finished products.
Its portfolio includes bean-to-bar chocolate, cocoa products, chocolate spreads, drinking chocolate, confectionery products, and natural snacks. All products are vegan, gluten-free, and palm oil-free, including a range of sugar-free products.
The company has received international recognition through awards from the International Chocolate Awards and Interfood & Drink, and is a member of the Academy of Chocolate. Today, its products are exported to Germany, Austria, Poland, Romania, Moldova, the United Arab Emirates, and the United States.
The company is seeking cooperation with Israeli importers, distributors, specialty food retailers, health food stores, retail chains, and private label manufacturers.
Kosher certification may be available for the Israeli market.
