Professional trade shows and publications for the hospitality and for food industry

For more than 28 years, our company has been successfully operating in the fields of professional trade shows and publications with a sense of responsibility towards the bakery, pastry, coffee, food service and hospitality professionals. Since 1988, when the company started publishing the magazine Z+G (Zacharoplastio-Gelateria), the company has gone a long way towards the development and expansion of its activities offering valid and high quality information as well as the ultimate meeting and interaction business platform to professionals of the wider food production sector. Today, the company organises the following international trade shows:

• HORECA: The leading trade show in Greece offering a complete overview of all new equipment and provisioning products to foodservice and hospitality companies.
• FOOD EXPO: A trade fair of high international standards addressed to the Food and Beverages sector.
• OENOTELIA: International trade fair aimed at the worldwide promotion of signature Greek wine and spirits. 
• ARTOZA: Α large international trade show targeting the bakery, pastry, ice cream and chocolate sectors.
• ATHENS COFFEE FESTIVAL: The premier festival in Greece dedicated to coffee and its culture

Moreover, the company publishes 6 professional magazines:

• A-Z (Bakery-Pastry)
• Z+G (Zacharoplastio-Gelateria)
• Snack & Coffee
• Psitopolio (Steak House)
• Viotechniki Artopoiia Zacharoplastiki (Artisanal Bakery Pastry)
• Ambrosia Magazine