Natural sugar substitute that leaves no aftertaste
The company has a Kosher certified natural sugar substitute that leaves no aftertaste. They have successfully developed a technology which facilitates sugar inversion through a 100% natural process resulting in a product that can safely and confidently open a new niche in the healthy and organic consumer marketplace as the best sweetening alternative.
Their patented InvertaseEnzyme® enables sucrose conversion to glucose and fructose using 100% natural and plant-based ingredients to a Full Enzymatic Inverted Sugar. The company is a solutions provider that can work together to meet industry needs with all their unique products.
Looking for importers and distributors.