High quality pasta, including organic and gluten free pasta

ESTABLISHED IN 1932, OUR COMPANY PRODUCES HIGH QUALITY PASTA OF 100% DURUM WHEAT SEMOLINA AND IS THE ONLY PASTA INDUSTRY IN GREECE THAT PRODUCES INNOVATIVE “SPECIAL” PASTA SUCH AS: ESPRESSI (QUICK-COOKING) PASTA, ORGANIC PASTA, NEST-SHAPED PASTA (I.E.: VERMICELLI, TAGLIATELLE), VEGETABLE PASTA, *WHOLE-GRAIN-PASTA, ORGANIC , WHOLE GRAIN PASTA *LICENSED-TO-USE-THE-TRADEMARK-OF-THE-US-WHOLE-GRAIN  COUNCIL.

THIS YEAR LAUNCHED TASTY GLUTEN-FREE PASTA. OUR COMPANY HAS LONG EXPERIENCE IN THE PRODUCTION OF PRIVATE LABEL PRODUCTS, HANDLES MORE THAN 30 BRANDS GLOBALLY, PRODUCES MORE THAN 75 DIFFEREMNT SHAPES OF PASTA.

WE HAVE BEEN CONTINUOUSLY AWARDED BY ITQI WITH THE SUPERIOR – TASTE - AWARD FOR THE REMARKABLE – TASTE – AND – QUALITY OF ITS VARIOUS PRODUCTS.

OUR TARGET SECTION IS RETAIL, SUPERMARKET, DEPARTMENT STORE, ONLINE SHOPPING, TRADING, FOOD SERVICES, WHOLESALE, MANUFACTURING, HOTEL, BANQUET & LEISURE COMPANIES.

Company info:

Year of establishment: 1932
No. of employees: 66